Spanish Tapas and Pintxos Cookery Class

Small plates, big flavours – a true taste of Spain! Transport your taste buds to the streets of Barcelona and the bars of San Sebastián in this lively hands-on class celebrating the bold, vibrant world of Spanish tapas and pintxos. Learn how to prepare a delicious selection of classic small plates – from garlicky prawns and crispy patatas bravas to tortilla española, chorizo in red wine, and more. You’ll also discover the art of pintxos – beautifully presented bites traditionally served in the Basque Country – perfect for entertaining at home. This class is ideal for anyone who loves social, shareable food and wants to recreate authentic Spanish flavours with confidence. 🍷 Optional: Enjoy your creations with a glass of Spanish wine ⏰ 3 hours | All ingredients and recipes provided on request via email at the end of the class. 👨‍🍳 Suitable for all skill levels