The cleanest way to melt chocolate in the Thermomix

This is the cleanest and easiest way to melt chocolate in the Thermomix.

We will need
- 500 gr. water
- Up to 300 gr. any type of chocolate
- A piping bag
- A clamp

Put the steaming basket inside the bowl and Add the water to the bowl in the Thermomix.

We put the chopped chocolate in the piping bag, seale it with a clip and place it in the basket.
Close the lid and do not put the measuring cup, leave the pipping bag sticking out of the measuring cup.
We place a clamp to close the sleeve and fasten the beaker.
We schedule 20 min. / 80ºC. / speed 2.
When finished remove the bag and dry it with a cloth.
Use your hands to soften a little bit the chocolate which has not melted.
Now cut with scissors the tip of the piping bag and use it according to your needs.
Note: when leftover chocolate has solidified you can melt it in the same way.