Condensed Milk biscuits Thermomix
From the Cooking It kitchen · 8 May 2017

Condensed Milk biscuits Thermomix
These are super easy to make with the Thermomix, but they are easy too making them manually. It just takes a bit longer. Give them a try they are lovely.Condensed Milk biscuits Thermomix
Ingredients
120 grams Butter room temperature40 grs sugar
200 grs condensed milk
1 egg yolk
350 grs cornstarch
100 grs strawberry jam
RECIPE'S PREPARATION
Preheat the oven 180 C.
Add to the Closed lid the butter, sugar, condensed milk and the egg yolk. Mix 20 sec/speed 4.
Add the cornstarch and mix 20 sec/speed 4.
Make 30 balls of the size of a walnut. Press 12 of them gently with your thumb to form a hole and put a bit of the straw belly jam. The other 15 gently push with a fork to give a small intendation in the biscuits.
Leave in the oven for 15 minutes. Let them cool down.
They keep well in a biscuit tin for about 5/6 days